About the product
- CARBON STEEL OMELETTE PAN - Make the perfect omelet with this pan, which has rounded edges to easily roll & slide food onto your plate. Its made of carbon steel, which is one of the most natural cooking materials.
- NATURALLY NONSTICK - Lighter than cast iron & more heat conductive than stainless steel, this carbon steel pan becomes naturally nonstick after seasoningwithout any chemicals or synthetic coating.
- HOW TO USE - Follow our instructions on first use to wash off the beeswax & season the pan. Hand wash only & avoid harsh soaps that can strip the seasoning. Can be used on all cooking surfaces, including induction. Oven safe for up to 10 min at 400F.
- ROOTED IN FRENCH CULINARY TRADITION - We design and manufacture premium kitchen accessories, pastry equipment, and cooking utensils, continuously innovating to meet the needs of catering professionals and home cooks alike.
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